All images courtesy of Baron’s Cove.
Looking for a small luxury resort experience that’s in touch with the boating and maritime vibes of the Hamptons? Baron’s Cove in Sag Harbor is ready to deliver.
The 67 guestrooms feature picturesque views of either Sag Harbor village or the adjacent marina, where luxury yachts sweep in and out of berths throughout the day. The kitchen, run by chef Nick Vogel, features classics like broiled oysters and local black seabass, available for in-room dining as well as at the on-site restaurant itself.
But it’s the decor of the bar and lounge area that truly captures the imagination, with a seamless melding of old world lines, tropical wallpaper, and pops of contemporary color. The room is as much a representation of Baron’s Cove as it is of Sag Harbor itself; that is to say, it captures in its aesthetics an evolving identity, from historical antecedents to newfound youthful reinvention.